Wolverhampton

 

 

Wolverhampton Hungarian Cultural Association community website

 
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Hungarian Beers And Wines

Hungarian beer is quite average compared to other Central European countries like Germany and the Czech Republic as it has long been a wine culture. The most common beers are Dreher, Borsodi, Soproni and Arany Ászok, available in the styles világos (lager) and barna (brown). They cost about 200-300 Forints at a store and 400-600 at a bar.
Imported beers like Pilsner Urquell, Staropramen and Budweiser (the Czech variety) are widely available in bars and markets for not much more than the ubiquitous Hungarian brands.
When offering a toast with beer, be warned that most Hungarians will politely refuse. This is due to an old tradition due to remembering soldiers killed in the 1848 revolution, whereby it was decreed no Hungarian would toast with beer for 150 years. It's been so long, however, that most Hungarians no longer know the origins of this tradition or that they've been free to make toasts over beer for the past ten years.